Corned Beef Homie Home Fries
Corned Beef Homie Home Fries might be just the side dish you are searching for. This recipe makes 4 servings with 597 calories, 21g of protein, and 39g of fat each. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. Head to the store and pick up onion, anaheim chile pepper, olive oil, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
Bring a large pot of water to a boil and add 1 teaspoon salt.
Add the potatoes and cook until almost fork-tender, about 5 minutes.
Drain the potatoes and pat dry with paper towels.
Meanwhile, heat 2 tablespoons olive oil and the butter in a large saute pan over medium heat.
Add the onion, chile pepper, bell pepper and corned beef and saute until the onion is translucent, about 5 minutes.
Add the garlic and paprika and season with salt and pepper. Cook 2 minutes, then remove the mixture from the pan and keep hot.
Add the remaining 3 tablespoons olive oil and the potatoes to the same pan. Cook, turning occasionally, until crispy on all sides, about 12 minutes.
Add the corned beef mixture and combine thoroughly, being careful to not break the potatoes.
Serve the home fries topped with cheese, avocado, sour cream and scallions.