Corn Pudding

Name: Corn Pudding
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 8 Tbsps butter or margarine, softened; 454 grams corn, drained; 255 grams box corn muffin mix; 454 grams creamed corn; 1 egg; 237 milliliters grated sharp cheddar cheese, optional; 237 milliliters sour cream, i use light sour cream

You can never have too many side dish recipes, so give Corn Pudding a try. This recipe makes 4 servings with 874 calories, 19g of protein, and 54g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, cream, egg, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.