Corn Potato Soup for the Crock Pot

Name: Corn Potato Soup for the Crock Pot
Prep time: 4 h 20 min
Cook time: 4 h 20 min
Total time: 4 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 1 stalk celery, chopped; 794 grams chicken broth (low sodium); 3 slices bacon, chopped and cooked; 850 grams creamed corn; 1 green pepper, chopped; 59 milliliters heavy whipping cream; 1 Tbsp olive oil; 1 small onion, chopped; 4 potatoes, skinned and cut into small dice; 1 teaspoon sugar; 283 grams sweet corn

You can never have too many soup recipes, so give Corn Potato Soup for the Crock Pot a try. Watching your figure? This gluten free recipe has 350 calories, 10g of protein, and 12g of fat per serving. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up heavy whipping cream, olive oil, chicken broth, and a few other things to make it today. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 4 hours and 20 minutes.