Corn And Rice Couscous With Aubergine Nuggets

Name: Corn And Rice Couscous With Aubergine Nuggets
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 1 larges aubergine, diced; 2 Tbsps corn flour; 118 milliliters 175 g precoooked couscous; 2 servings extra virgin olive oil; 1 Tbsp fresh mint, chopped; 1 clove garlic; 125 grams mozzarella , diced; 1 Tbsp desiccated oregano; 2 servings salt

Need a vegetarian main course? Corn And Rice Couscous With Aubergine Nuggets could be an outstanding recipe to try. This recipe covers 18% of your daily requirements of vitamins and minerals. One serving contains 566 calories, 22g of protein, and 29g of fat. This recipe serves 2. A mixture of mozzarella, extra virgin olive oil, mint, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the corn flour you could follow this main course with the Corn Cookies as a dessert. From preparation to the plate, this recipe takes around 20 minutes.