Colorful Vegetable Medley
Colorful Vegetable Medley is a gluten free, primal, and whole 30 side dish. This recipe serves 4. One serving contains 71 calories, 2g of protein, and 4g of fat. From preparation to the plate, this recipe takes roughly 15 minutes. Head to the store and pick up cherry tomatoes, salt, olive oil, and a few other things to make it today.
Instructions
In a large nonstick skillet, saute squash in oil for 3 minutes.
Add peas and tomatoes; saute 2-3 minutes longer or until squash is crisp-tender.
Sprinkle with the parsley, lemon juice, coriander, salt and pepper; toss to coat.