Colby Hash Browns

In a large bowl, combine the milk, broth, 1 tablespoon butter, salt, pepper and garlic powder. Stir in hash browns. heat remaining butter in a large nonstick skillet.

Add hash brown mixture. Cook and stir over medium heat until potatoes are heated through. Stir in cheese.

Transfer to a greased shallow 2-qt. baking dish.

Bake, uncovered, at 350° for 40-45 minutes or until potatoes are tender.