Coffee-caramel Pots De Crème

Name: Coffee-caramel Pots De Crème
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 10 larges egg yolks; 158 milliliters granulated sugar; 710 milliliters heavy cream; 1 vanilla bean, seeds scraped and pod reserved (or 2 tsp. pure vanilla extract); 59 milliliters water; 1 Tb ground espresso (or 2 tsp. instant coffee or instant espresso granules)

Coffee-caramel Pots De Crème might be just the side dish you are searching for. Watching your figure? This gluten free and vegetarian recipe has 446 calories, 5g of protein, and 39g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of water, granulated sugar, ground espresso, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes.