Coconut Frozen Yogurt With Tropical Fruit

Name: Coconut Frozen Yogurt With Tropical Fruit
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoon coconut extract; 3 servings Ice cream maker - remember to freeze your insert if you have one; 3 servings mixed tropical fruit - mango, kiwi, papaya, etc; 177 milliliters Sugar; 118 milliliters sweetened coconut flakes; 1 liters low-fat or whole plain flavored yogurt to yield 3 cups, strained - see below or 3 cupsGreek-style yogurt

Coconut Frozen Yogurt With Tropical Fruit is a gluten free dessert. This recipe makes 3 servings with 695 calories, 20g of protein, and 27g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. Head to the store and pick up coconut extract, coconut flakes, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes.