Citrus Compote
Citrus Compote is a gluten free, fodmap friendly, and vegan sauce. This recipe serves 6. One serving contains 307 calories, 1g of protein, and 0g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up blood oranges, sugar, tangerines, and a few other things to make it today.
Instructions
Peel, section, and seed oranges, tangerines, and grapefruit.
Cut the rind of 1 orange into thin strips. Set fruit aside.
Bring orange rind strips, sugar, and gin to a boil in a saucepan. Reduce heat; simmer, stirring constantly, 15 minutes or until thickened.
Twist lime rind strips into 6 individual compotes; layer fruit sections in compotes.
Pour warm syrup over fruit.