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Cinnamon-Sugar Cookies

Cinnamon-Sugar Cookies
You can never have too many dessert recipes, so give Cinnamon-Sugar Cookies a try. This recipe makes 48 servings with 52 calories, 1g of protein, and 2g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up baking powder, flour, cake flour, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Place granulated sugar and butter in a bowl; beat with a mixer at medium speed until well blended (about 3 minutes).
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Granulated SugarGranulated Sugar
ButterButter
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BlenderBlender
BowlBowl
2
Add corn syrup, vanilla, and egg; beat 3 minutes or until well blended.
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Corn SyrupCorn Syrup
VanillaVanilla
EggEgg
3
Lightly spoon cake flour and all-purpose flour into dry measuring cups; level with a knife.
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Cake FlourCake Flour
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Measuring CupMeasuring Cup
KnifeKnife
4
Combine flours, baking powder, baking soda, salt, and 1/4 teaspoon cinnamon.
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Baking SodaBaking Soda
CinnamonCinnamon
SaltSalt
5
Add flour mixture to butter mixture; stir until just combined. Wrap in plastic wrap; chill 1 hour.
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ButterButter
All Purpose FlourAll Purpose Flour
WrapWrap
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Plastic WrapPlastic Wrap
6
Preheat oven to 37
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OvenOven
7
Combine turbinado sugar and 1/2 teaspoon cinnamon in a small bowl. Shape dough into 48 balls, about 1 teaspoon each.
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Turbinado SugarTurbinado Sugar
CinnamonCinnamon
DoughDough
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BowlBowl
8
Roll balls in cinnamon-sugar mixture.
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CinnamonCinnamon
SugarSugar
RollRoll
9
Place 2 inches apart on ungreased baking sheets.
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Baking SheetBaking Sheet
10
Bake at 375 for 12 minutes or until golden on bottom. Cool on wire racks.
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OvenOven
DifficultyExpert
Ready In45 m.
Servings48
Health Score0
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