Cinnamon Apple Syrup

Name: Cinnamon Apple Syrup
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp ground cinnamon; 2 tart apples - peeled, cored, and sliced; 2 Tbsps water; 118 milliliters white sugar

Cinnamon Apple Syrup is a gluten free and vegan recipe with 4 servings. This side dish has 149 calories, 0g of protein, and 0g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up ground cinnamon, sugar, water, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

In a saucepan, combine the apples, sugar, cinnamon and water. Stir to dissolve sugar, and bring to a boil. Reduce the heat to low, and simmer for 10 minutes, or until apples are soft and syrup has thickened.

Ingredients you will need

Cinnamon