Cinnabun Cookies

Name: Cinnabun Cookies
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 36
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 118 milliliters brown sugar; 59 milliliters butter; 118 milliliters butter flavored shortening; 2 eggs; 710 milliliters all-purpose flour; 2 teaspoons ground cinnamon; 237 milliliters light brown sugar; 1 teaspoon salt; 1 Tbsp vanilla extract; 118 milliliters white sugar

Cinnabun Cookies is a vegetarian dessert. This recipe makes 36 servings with 125 calories, 1g of protein, and 4g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of baking powder, brown sugar, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

In a large bowl, cream together the 1/2 cup butter, shortening, light brown sugar and white sugar until smooth. Beat in the eggs one at a time then stir in the vanilla.

Ingredients you will need

Light Brown Sugar

Granulated Sugar

Shortening

Vanilla

Butter

Cream

Egg

Equipment you will use

Bowl

Combine the 1 tablespoon cinnamon, flour, baking powder and salt; stir into the creamed mixture. Cover and refrigerate dough for at least 1 hour.

Ingredients you will need

Baking Powder

Cinnamon

Dough

All Purpose Flour

Salt

Preheat the oven to 375 degrees F (190 degrees C). In a small microwave safe dish, heat the 1/2 cup brown sugar, 1/4 cup of butter and 2 teaspoons cinnamon in the microwave. Stir frequently until butter is melted and the mixture is well blended.

Ingredients you will need

Brown Sugar

Cinnamon

Butter

Equipment you will use

Microwave

Oven

On a lightly floured surface, roll out each half of the dough to a 12x6 inch rectangle.

Ingredients you will need

Dough

Roll

Spread 1/3 of the cinnamon mixture over each rectangle.

Ingredients you will need

Cinnamon

Spread

Roll each one lengthwise into a log.

Ingredients you will need

Roll

Cut into 1 inch segments. Use remaining filling to place a small dollop of the mixture onto the cookie sheet where each cookie will be placed, About every 3 inches.

Ingredients you will need

Equipment you will use

Baking Sheet

Place 1 cookie onto each dollop with the cut side down.

Ingredients you will need

Bake for 8 to 10 minutes in the preheated oven. Flip cookie sheet over onto a tray to remove cookies while they are still very hot. If the cookies are stuck, heat the pan in the oven again for a few minutes to soften the cinnamon dollops.

Ingredients you will need

Cinnamon

Equipment you will use

Baking Sheet

Oven

Frying Pan