Cider Glazed Onions

Name: Cider Glazed Onions
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters apple cider or apple juice; 2 Tbsps cider vinegar; 2 teaspoons chopped fresh thyme leaves; 2 Tbsps olive oil; 0 teaspoons freshly ground pepper; 454 grams pearl onions (red and white), peeled; 1 teaspoons sea salt; 3 Tbsps sugar

Cider Glazed Onions is a gluten free and vegan side dish. This recipe serves 6. One portion of this dish contains around 1g of protein, 5g of fat, and a total of 101 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. If you have apple juice, cider vinegar, pearl onions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 50 minutes.