Chuck Wagon Mac
Chuck Wagon Mac requires about 35 minutes from start to finish. This main course has 287 calories, 15g of protein, and 15g of fat per serving. This recipe serves 8. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of bell pepper, celery, parsley, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a dairy free diet.
Instructions
Prepare macaroni and cheese according to package directions; set aside. In a large skillet, cook the beef, celery, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the corn, tomato sauce, salt, pepper and reserved macaroni and cheese.
Transfer to a greased 13-in. x 9-in. baking dish.
Bake at 350° for 15-20 minutes or until heated through.