Christmas Pecans

Name: Christmas Pecans
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Southern
Ingredients: 59 milliliters butter, melted; 1 Tbsp grated orange rind; 473 milliliters pecan halves; 1 Tbsp pumpkin pie spice; 5 Tbsps sugar, divided

The recipe Christmas Pecans is ready in roughly 25 minutes and is definitely an awesome gluten free, fodmap friendly, and vegetarian option for lovers of Southern food. One serving contains 1017 calories, 10g of protein, and 95g of fat. This recipe serves 2. This recipe covers 20% of your daily requirements of vitamins and minerals. A mixture of butter, orange rind, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is perfect for Christmas. It works well as a side dish.

Ingredients

Servings:

59milliliters

butter, melted 1Tbsp

grated orange rind 473milliliters

pecan halves 1Tbsp

pumpkin pie spice 5Tbsps

sugar, divided

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is J.J. Prum Graacher Himmelreich Spatlese Riesling. It has 4.2 out of 5 stars and a bottle costs about 56 dollars.