Christmas Ornament Cookies

Name: Christmas Ornament Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 158 milliliters packed brown sugar; 79 milliliters butter; 473 milliliters sifted confectioners sugar; 1 egg; 651 milliliters all-purpose flour; 2 teaspoons ground cinnamon; 1 teaspoon ground ginger; 1 teaspoons ground nutmeg; 1 Tbsp milk; 79 milliliters molasses; 1 teaspoons vanilla extract

Christmas Ornament Cookies might be a good recipe to expand your dessert recipe box. This recipe covers 3% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 155 calories, 2g of protein, and 3g of fat per serving. This recipe serves 24. From preparation to the plate, this recipe takes about 45 minutes. Christmas will be even more special with this recipe. A mixture of molasses, milk, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Preheat oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

Cream 1/2 cup of butter or margarine.

Ingredients you will need

Butter

Cream

Add brown sugar and beat. Beat in egg and molasses. In a separate bowl, combine 2 3/4 cups of flour, soda and spices.

Ingredients you will need

Brown Sugar

Molasses

Spices

All Purpose Flour

Pop

Egg

Equipment you will use

Bowl

Add to butter mixture. Blend well.

Ingredients you will need

Butter

Roll dough out 1/8 inch thick on floured surface.

Ingredients you will need

Dough

Roll

Cut into shapes.

Bake for 6-8 minutes.

Equipment you will use

Oven

To Make Frosting: Cream 1/3 cup butter. Gradually add 2 cups sifted confectioners sugar, 1 tablespoon milk and 1/2 teaspoon vanilla. Beat until smooth. Put in a pastry bag with small tip and decorate cookies.

Ingredients you will need

Powdered Sugar