Chorizo Queso Fundido

Chorizo Queso Fundido
You can never have too many main course recipes, so give Chorizo Queso Fundido a try. This recipe serves 4. One portion of this dish contains about 28g of protein, 39g of fat, and a total of 492 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. A mixture of mexican beer, garlic, tomato, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the beer you could follow this main course with the Guinness, Whiskey & Irish Cream Cupcakes as a dessert.

Instructions

1
Cook the chorizo in a pan over medium heat, breaking it apart as you go, about 5-7 minutes.
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ChorizoChorizo
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Frying PanFrying Pan
2
Add the onion, jalapeno and tomato and cook until the onions are tender, about 5-7 minutes.
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Jalapeno PepperJalapeno Pepper
OnionOnion
TomatoTomato
3
Add the garlic and cook until fragrant, about a minute.
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GarlicGarlic
4
Add the tequila, deglaze the pan and cook until most of the moisture is gone, about 2 minutes.
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TequilaTequila
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5
Sprinkle on the cheese and cook, stirring, until it melts, about 2-3 minutes.
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CheeseCheese

Equipment

DifficultyNormal
Ready In30 m.
Servings4
Health Score5
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