Chopped Vegetable Salad

Name: Chopped Vegetable Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 340 grams cherry tomatoes; 59 milliliters fresh mint, chopped; 1 teaspoon kosher salt; 2 Tbsps fresh lemon juice; 2 Tbsps extra-virgin olive oil; 2 yellow squash, cut into 1/2-inch pieces; 2 zucchini, cut into 1/2-inch pieces

Chopped Vegetable Salad might be just the side dish you are searching for. This gluten free, primal, and fodmap friendly recipe serves 4. One portion of this dish contains approximately 3g of protein, 8g of fat, and a total of 113 calories. Head to the store and pick up pepper, cherry tomatoes, mint, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.