Chocolate Wafer Malts

Name: Chocolate Wafer Malts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 20 chocolate wafer cookies, coarsely crumbled and divided; 473 milliliters 1% low-fat chocolate milk, divided; 2 liters vanilla nonfat frozen yogurt, softened and divided

Chocolate Wafer Malts requires about 45 minutes from start to finish. This recipe makes 8 servings with 337 calories, 13g of protein, and 4g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up chocolate wafer cookies, chocolate milk, vanilla nonfat yogurt, and a few other things to make it today.

Instructions

Combine half each of softened yogurt and chocolate milk in container of an electric blender; cover and process until smooth, stopping once to scrape down sides. Stir in half of crumbled cookies.

Ingredients you will need

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