Chocolate Oreo Ice Cream Cake Roll

Name: Chocolate Oreo Ice Cream Cake Roll
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: Global
Ingredients: 517 grams package chocolate cake mix; 20 oreo cookies; 118 milliliters powdered sugar, as garnish; 473 milliliters vanilla ice cream, softened

You can never have too many dessert recipes, so give Chocolate Oreo Ice Cream Cake Roll a try. This recipe serves 12. One serving contains 314 calories, 4g of protein, and 7g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up chocolate cake mix, oreo cookies, powdered sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes. It can be enjoyed any time, but it is especially good for Summer.

Ingredients

Servings:

517grams

package chocolate cake mix 20

oreo cookies 118milliliters

powdered sugar, as garnish 473milliliters

vanilla ice cream, softened

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Oreo Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.