Chocolate Chip Ice Cream Sandwich

Chocolate Chip Ice Cream Sandwich
This recipe serves 45. If 5 cents per serving falls in your budget, Chocolate Chip Ice Cream Sandwich might be an awesome dairy free recipe to try. One portion of this dish contains around 1g of protein, 2g of fat, and a total of 34 calories. It is perfect for Summer. If you have chocolate chip cookies, planters cocktail peanuts, vanillan ice cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 2 hours and 45 minutes.

Instructions

1
Mix ice cream and 1/2 cup nuts. Freeze 30 min. or until firm enough to hold its shape.
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2
Spoon about 2 Tbsp. ice cream mixture onto bottom of each of 15 cookies. Cover with remaining cookies to make sandwiches.
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3
Roll edges in remaining nuts. Freeze 2 hours or until firm.
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Recommended wine: Cream Sherry, Moscato Dasti, Port

Cream Sherry, Moscato d'Asti, and Port are great choices for Ice Cream. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.
NV Solera Cream Sherry
NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
DifficultyExpert
Ready In2 hrs, 45 m.
Servings45
Health Score0
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