Chocolate Chip Cookie Cake With White Chocolate Frosting

Chocolate Chip Cookie Cake With White Chocolate Frosting is a gluten free dessert. One portion of this dish contains around 5g of protein, 54g of fat, and a total of 866 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 2. From preparation to the plate, this recipe takes around 24 hours and 35 minutes. A mixture of vanillan extract, confectioners sugar, chocolate chips, and a handful of other ingredients are all it takes to make this recipe so tasty.