Chocolate Bread Pudding Soufflés

Name: Chocolate Bread Pudding Soufflés
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 355 milliliters dry bread cubes, crusts trimmed (best to use french or italian bread); 1 Tbsp butter or margarine; 3 egg whites; 3 egg yolks; 2 Tbsps all-purpose flour; 1 teaspoons ground cinnamon; 315 milliliters nonfat milk, divided; 59 milliliters sugar; 3 Tbsps unsweetened cocoa powder; 1 teaspoons vanilla

Chocolate Bread Pudding Soufflés is a vegetarian dessert. One serving contains 105 calories, 5g of protein, and 4g of fat. This recipe serves 8. Head to the store and pick up cocoa powder, butter, egg whites, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 50 minutes.