Chocolate Berries Cake With Mascarpone

Name: Chocolate Berries Cake With Mascarpone
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 450 grams mix berries (raspberries, strawberries, blackberries, blueberries or other berries, 15 ounces); 113 grams 120 g butter; 1 Tbsp cocoa powder; 3 eggs; 170 grams 180 g flour; 1 Tbsp lemon juice; 170 grams 250 g mascarpone; 113 grams 125 g Quark or 125 g cream cheese (4 ounces); 1 pinch salt; 2 Tbsps sugar (optional, if possible from berries or pomegranate) or syrup (optional, if possible from berries or pomegranate); 1 teaspoons vanilla; 237 milliliters water (or as described on the jelly package)

This recipe serves 12. One portion of this dish contains approximately 5g of protein, 15g of fat, and a total of 215 calories. If 39 cents per serving falls in your budget, Chocolate Berries Cake With Mascarpone might be a super vegetarian recipe to try. If you have lemon juice, flour, vanilla, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.