Chocolate and Peppermint Candy Ice Cream Sandwiches

Name: Chocolate and Peppermint Candy Ice Cream Sandwiches
Prep time: 5 h
Cook time: 5 h
Total time: 5 h
Yield: 8
Cuisine: Global
Ingredients: 16 chocolate wafers such as Nabisco Famous; 113 grams cup finely crushed peppermint hard candies; 0 teaspoons pure peppermint extract; 1 pint superpremium vanilla ice cream, softened slightly

This recipe serves 8. One serving contains 232 calories, 3g of protein, and 8g of fat. It is perfect for Christmas. If you have superpremium vanillan ice cream, peppermint candies, peppermint extract, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 5 hours.

Instructions

Stir together ice cream (reserve pint container), extract, and 1/2 cup crushed candy in a bowl until combined.

Ingredients you will need

Ice Cream

Candy

Equipment you will use

Bowl

Transfer mixture to pint container and freeze until just firm enough to scoop, about 1 hour.

Working very quickly, scoop ice cream onto flat sides of 8 wafers (1 scoop per wafer), then top with remaining 8 wafers, flat sides down. Wrap each sandwich individually with plastic wrap and freeze until firm, about 1 hour. Unwrap sandwiches and roll edges in remaining 1/2 cup crushed candy. Rewrap and freeze until firm, about 1 hour.

Ingredients you will need

Ice Cream

Wafer