Choco-Loco Vegan Brownie Bites

Choco-Loco Vegan Brownie Bites
The recipe Choco-Loco Vegan Brownie Bites is ready in approximately 40 minutes and is definitely a super gluten free and dairy free option for lovers of American food. One portion of this dish contains roughly 2g of protein, 8g of fat, and a total of 166 calories. This recipe serves 24. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of water, cocoa powder, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a dessert.

Instructions

1
Preheat oven to 350° (180°C, or gas mark 4).With a mixer, beat the applesauce, water, oil vanilla, cocoa, and sugar until smooth.
Ingredients you will need
ApplesauceApplesauce
VanillaVanilla
Cocoa PowderCocoa Powder
SugarSugar
WaterWater
Cooking OilCooking Oil
Equipment you will use
BlenderBlender
OvenOven
2
Add the flour, salt, and baking powder and mix until well combined. Stir in the chocolate chips.Spoon batter into greased mini muffin tins. Do not over-fill.
Ingredients you will need
Chocolate ChipsChocolate Chips
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SaltSalt
Equipment you will use
Mini Muffin TrayMini Muffin Tray
3
Bake for about 25 minutes, or until brownie is firm around the corners and leaves an indentation when poked in the middle.
Equipment you will use
OvenOven
4
Let cool completely, then remove from the tin with a small knife or spatula.Frost or dust with powdered sugar if desired.
Ingredients you will need
Powdered SugarPowdered Sugar
Equipment you will use
SpatulaSpatula
KnifeKnife
DifficultyHard
Ready In40 m.
Servings24
Health Score1
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