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Chive-Parmesan Potato Chips

Chive-Parmesan Potato Chips
You can never have too many side dish recipes, so give Chive-Parmesan Potato Chips A mixture of baking potato, parmesan cheese, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Preheat oven to 40
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OvenOven
2
Scrub potato with a brush.
Ingredients you will need
PotatoPotato
3
Cut potato lengthwise into very thin slices using a mandoline slicer.
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PotatoPotato
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MandolineMandoline
4
Combine potato slices and oil in a large bowl.
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PotatoPotato
Cooking OilCooking Oil
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BowlBowl
5
Add cheese, chives, and salt, and toss gently to coat.
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CheeseCheese
ChivesChives
SaltSalt
6
Arrange potato slices in a single layer on baking sheets coated with cooking spray.
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Cooking SprayCooking Spray
PotatoPotato
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Baking SheetBaking Sheet
7
Bake at 400 for 18 to 20 minutes or until golden.
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OvenOven
8
Note: Chips will brown at different rates. Watch chips carefully, and quickly remove individual chips from the oven as they become golden.
Ingredients you will need
French FriesFrench Fries
Equipment you will use
OvenOven
DifficultyNormal
Ready In27 m.
Servings7
Health Score3
Gluten Free
DietsGluten Free
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