Chili Fiesta

Chili Fiesta
The recipe Chili Fiestan is ready in about 3 hours and 25 minutes and is definitely an outstanding gluten free and dairy free option for lovers of American food. This recipe serves 14. This main course has 621 calories, 37g of protein, and 26g of fat per serving. This recipe covers 36% of your daily requirements of vitamins and minerals. If you have paprika, cayenne pepper, beef, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It can be enjoyed any time, but it is especially good for The Super Bowl.

Instructions

1
Heat oil in large pot.Cook onions, leeks, garlic, ground, and cubed meats, till browned.
Ingredients you will need
GarlicGarlic
OnionOnion
LeekLeek
Cooking OilCooking Oil
Equipment you will use
PotPot
2
Add every thing else except for half the beans.Cook for 2 hours over low heat or in a crock pot.Stir in rest of beans.Taste to see if it`s to your HEAT!Re season, Cook 30 more minutes.
Ingredients you will need
BeansBeans
Equipment you will use
Slow CookerSlow Cooker
3
Serve with corn bread and a crisp salad.
Ingredients you will need
CornbreadCornbread

Recommended wine: Cava, Grenache, Shiraz

Chili works really well with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. One wine you could try is Poema Cavan Extra Dry. It has 4.5 out of 5 stars and a bottle costs about 13 dollars.
Poema Cava Extra Dry
Poema Cava Extra Dry
Shows crisp aromas of green apples, chalk and spring flowers, and fresh, tangy fruit flavors in the mouth with a trace of sweetness that is well balanced by acidity.A great aperitif, this wine also pairs with starters and savory tarts.
DifficultyExpert
Ready In3 hrs, 25 m.
Servings14
Health Score49
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