Chicken with Rosemary Butter Sauce for 2

Name: Chicken with Rosemary Butter Sauce for 2
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps butter, divided; 59 milliliters white wine or chicken broth; 2 teaspoons minced fresh rosemary; 59 milliliters heavy whipping cream; 227 grams boneless skinless chicken breast halves each)

Chicken with Rosemary Butter Sauce for 2 is a gluten free, primal, and דל פחמימות, main course. This recipe serves 2. One portion of this dish contains about 25g of protein, 25g of fat, and a total of 333 calories. A mixture of butter, chicken breast halves, heavy whipping cream, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 25 minutes. If you like this recipe, you might also like recipes such as Chicken with Rosemary Butter Sauce, Chicken with Rosemary Butter Sauce, and Rosemary-stuffed collar of bacon with parsley butter sauce.