Chicken Thighs Surprise

Chicken Thighs Surprise
Need a gluten free main course? Chicken Thighs Surprise could be an amazing recipe to try. This recipe makes 8 servings with 377 calories, 34g of protein, and 20g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. If you have onion, garlic, swiss cheese, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat the oven to 350 degrees F (175 degrees C).
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OvenOven
2
Heat olive oil in a large skillet over medium-high heat.
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Olive OilOlive Oil
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Frying PanFrying Pan
3
Add the squash, eggplant, mushrooms, onion and garlic. Cook and stir for about 5 minutes, until lightly browned.
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MushroomsMushrooms
EggplantEggplant
GarlicGarlic
SquashSquash
OnionOnion
4
Transfer to a 9x13 inch baking dish.
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Baking PanBaking Pan
5
In a medium bowl, stir together the condensed soup, chicken broth, garlic salt and pepper.
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Salt And PepperSalt And Pepper
Chicken BrothChicken Broth
GarlicGarlic
SoupSoup
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BowlBowl
6
Pour half of this mixture over the vegetables.
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VegetableVegetable
7
Place chicken thighs over the top of the vegetables, and sprinkle with Swiss cheese.
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Chicken ThighsChicken Thighs
Swiss CheeseSwiss Cheese
VegetableVegetable
8
Pour the rest of the soup over all.
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SoupSoup
9
Bake uncovered for 45 minutes in the preheated oven, or until chicken is cooked through and juices run clear.
Ingredients you will need
Whole ChickenWhole Chicken
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OvenOven
DifficultyExpert
Ready In1 h
Servings8
Health Score16
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