Chicken Salad with Green Beans and Toasted Walnuts

Name: Chicken Salad with Green Beans and Toasted Walnuts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 1 Tbsp chopped fresh mint; 59 milliliters chopped fresh parsley; 946 milliliters (1-inch) cut green beans (about 1 pound); 2 teaspoons olive oil; 473 milliliters chopped ready-to-eat roasted skinned, boned chicken breasts (about 2 breasts); 0 teaspoons salt; 2 Tbsps chopped walnuts, toasted; 2 Tbsps white wine vinegar

This gluten free, primal, and whole 30 recipe serves 4. One portion of this dish contains about 7g of protein, 6g of fat, and a total of 190 calories. A mixture of walnuts, mint, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.