Chicken Pot Pie

Name: Chicken Pot Pie
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 1
Cuisine: Global
Ingredients: 4 Tbsps butter; 237 milliliters carrot , sliced; 237 milliliters diced celery; 411 grams low sodium chicken broth; 710 milliliters chopped cooked chicken; 0 teaspoons dried thyme; 1 egg yolk; 79 milliliters all-purpose flour; 79 milliliters chopped fresh parsley or 1 Tbsp dried parsley; 1 teaspoons fresh coarse ground black pepper; 1 dash lemon juice; 296 milliliters 2% low-fat milk; 237 milliliters sliced mushrooms; 118 milliliters diced onion; 237 milliliters frozen peas; 237 milliliters frozen potato , cubed; 425 grams 1/2 package refrigerated pie dough; 1 teaspoons salt; 1 Tbsp water

Chicken Pot Pie might be just the main course you are searching for. This recipe covers 83% of your daily requirements of vitamins and minerals. One serving contains 4031 calories, 166g of protein, and 226g of fat. This recipe serves 1. Head to the store and pick up coarse ground pepper, water, peas, and a few other things to make it today. To use up the low fat milk you could follow this main course with the Salted Caramel Brownie Milkshake as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.

Instructions

Preheat the oven to 375F In a large nonstick skillet, melt butter over medium-high heat.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Oven

Add onion, celery and mushrooms; saut 6 minutes.

Ingredients you will need

Mushrooms

Celery

Onion

Sprinkle with flour; cook and stir 1 minute.

Ingredients you will need

All Purpose Flour

Add broth, lemon juice and milk; increase heat, cook, stirring often, until mixture comes to a boil. Reduce heat and simmer 2 minutes, stirring constantly.

Ingredients you will need

Lemon Juice

Broth

Milk

Remove from heat; stir in parsley, thyme, salt, pepper, peas and chicken. Spoon into 13-by-9-by-2-inch baking dish or shallow 3-quart casserole dish.On a lightly floured surface, roll pie dough to about 1-inch larger than baking dish.

Ingredients you will need

Pie Dough