Chicken 'n' Stuff

Name: Chicken 'n' Stuff
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 610 grams condensed cream of mushroom soup; 158 milliliters dry white wine; 8 slices Monterey Jack cheese; 8 skinless, boneless chicken breast halves; 170 grams package chicken-flavor stuffing mix

Chicken 'n' Stuff might be a good recipe to expand your main course recipe box. This recipe covers 20% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 37g of protein, 14g of fat, and a total of 378 calories. This recipe serves 8. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. Head to the store and pick up condensed cream of mushroom soup, chicken-flavor stuffing mix, monterey jack cheese, and a few other things to make it today. To use up the dry white wine you could follow this main course with the White Wine Frozen Yogurt as a dessert.

Instructions

Preheat oven to 325 degrees F (165 degrees C).

Equipment you will use

Oven

Place chicken breasts in a 9x13 inch baking dish. Top each breast with 1 slice of cheese.

Ingredients you will need

Chicken Breast

Cheese

Equipment you will use

Baking Pan

Mix together the soup and wine/water and pour mixture over the chicken and cheese.

Ingredients you will need

Whole Chicken

Cheese

Water

Soup

Wine

Sprinkle the bread crumbs from the stuffing mix over the soup mixture, then sprinkle the seasoning packet from the stuffing mix over the bread crumbs.

Ingredients you will need

Seasoning Mix