Chicken Lo Mein

Name: Chicken Lo Mein
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters finely shredded cabbage; 1 carrot, shredded; 237 milliliters thinly sliced celery; 2 teaspoons instant chicken bouillon granules (or 2 cubes); 227 grams thin spaghetti, cooked and drained; 4 teaspoons cornstarch; 237 milliliters frozen green pea, thawed and drained; 59 milliliters dry white wine; 3 cloves garlic, minced; 4 green onions, chopped; 1 teaspoons ground ginger; 2 teaspoons sesame oil; 227 grams boneless skinless chicken breasts, cut into long,thin slices; 59 milliliters soy sauce; 1 cans water chestnut, chopped; 473 milliliters boiling water

Chicken Lo Mein might be just the main course you are searching for. This recipe serves 4. This recipe covers 22% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 280 calories, 22g of protein, and 5g of fat per serving. A mixture of water, green onions, water chestnut, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert. 15 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes around 50 minutes.