Chicken Gyro Grilled Cheese (aka The Gyro Melt)

Chicken Gyro Grilled Cheese (aka The Gyro Melt)
Chicken Gyro Grilled Cheese (aka The Gyro Melt) might be just the main course you are searching for. This recipe serves 1. One portion of this dish contains roughly 17g of protein, 27g of fat, and a total of 438 calories. This recipe covers 18% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. If you have roasted pepper, feta, tzatziki, and a few other ingredients on hand, you can make it. To use up the tomato you could follow this main course with the Pink Peony Popcorn Balls as a dessert. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

1
Heat a pan over medium heat.Butter one side of each slice of bread, place one slice in the pan with buttered side down, top with half of the cheese, the chicken souvlaki, feta, red onion, tzatziki, roasted red pepper, tomato, the remaining kasseri and finally the other slice of bread with buttered side up.Grill until golden brown on both sides and the cheese is melted, about 2-4 minutes per side.
Ingredients you will need
Roasted Red PeppersRoasted Red Peppers
Red OnionRed Onion
TzatzikiTzatziki
Whole ChickenWhole Chicken
ButterButter
CheeseCheese
TomatoTomato
BreadBread
Feta CheeseFeta Cheese
Equipment you will use
GrillGrill
Frying PanFrying Pan
DifficultyEasy
Ready In15 m.
Servings1
Health Score8
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