Chicken, Cheese, And Broccoli Calzone

Name: Chicken, Cheese, And Broccoli Calzone
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 1
Cuisine: Mediterranean, Italian, European
Ingredients: 1 serving black pepper; 283 grams package frozen broccoli , thawed and chopped coarse; 1 serving flour , for counter; 1 serving kosher salt; 2 Tbsps olive oil; 473 milliliters shredded part-skim mozzarella cheese; 59 milliliters pesto sauce; 454 grams pizza dough; 1 serving salt; 473 milliliters shredded cooked chicken

Chicken, Cheese, And Broccoli Calzone might be a good recipe to expand your main course recipe box. One portion of this dish contains about 163g of protein, 120g of fat, and a total of 2712 calories. This recipe covers 61% of your daily requirements of vitamins and minerals. This recipe serves 1. From preparation to the plate, this recipe takes approximately 50 minutes. If you have olive oil, salt, flour, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Ingredients

Servings:

1serving

black pepper 283grams

package frozen broccoli , thawed and chopped coarse 1serving

flour , for counter 1serving

kosher salt 2Tbsps

olive oil 473milliliters

shredded part-skim mozzarella cheese 59milliliters

pesto sauce 454grams

pizza dough 1serving

salt 473milliliters

shredded cooked chicken

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian on the menu? Try pairing with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Tenuta di Nozzole La Forra Chianti Classico Riserva with a 4.3 out of 5 star rating seems like a good match. It costs about 34 dollars per bottle.