Chicken and Waffle Sandwiches

Chicken and Waffle Sandwiches
For 60 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 155 calories, 10g of protein, and 12g of fat per serving. This recipe serves 4. A mixture of pepper, sugar, tomato, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Cook bacon in a large nonstick skillet over medium heat until crisp.
Ingredients you will need
BaconBacon
Equipment you will use
Frying PanFrying Pan
2
Drain on paper towels.
Equipment you will use
Paper TowelsPaper Towels
3
Combine mayonnaise and the next 5 ingredients (through black pepper) in a small bowl.
Ingredients you will need
Black PepperBlack Pepper
MayonnaiseMayonnaise
Equipment you will use
BowlBowl
4
Spread mayonnaise mixture evenly over 4 waffles. Divide chicken, bacon, tomato, and lettuce evenly among servings. Top with remaining waffles.
Ingredients you will need
MayonnaiseMayonnaise
Whole ChickenWhole Chicken
LettuceLettuce
SpreadSpread
TomatoTomato
BaconBacon
DifficultyMedium
Ready In45 m.
Servings4
Health Score3
Dish TypesSide Dish
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