Chicken-and-Rice Casserole

Name: Chicken-and-Rice Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters freshly shredded Cheddar cheese; 710 milliliters chopped cooked chicken; 305 grams cream of chicken soup; 59 milliliters fine, dry breadcrumbs; 1 sprig Garnish: fresh flat-leaf parsley; 1 Tbsp chopped fresh parsley; 448 grams BUSHS Great Northern Beans, rinsed and drained; 237 milliliters milk; 0 teaspoons freshly ground pepper; 249 grams pouch ready-to-serve long grain and wild rice mix

Chicken-and-Rice Casserole might be a good recipe to expand your main course repertoire. This recipe serves 6. One portion of this dish contains around 31g of protein, 20g of fat, and a total of 409 calories. A mixture of garnish: flat-leaf parsley sprigs, chicken, milk, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the dry breadcrumbs you could follow this main course with the Gluten Free Dairy Free Coconut Tarts as a dessert. It is perfect for Autumn. From preparation to the plate, this recipe takes approximately 45 minutes.