Chicken and Mushrooms in a Nutty Sauce

Name: Chicken and Mushrooms in a Nutty Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 small apple, cored and in small dice; 473 milliliters basmati rice; 28 grams butter; 113 grams button mushrooms; 57 grams cashew nuts; 2 larges chicken breasts, cubed; 1 good chicken stock cube; 1 teaspoon chili powder; 5 fluid ounces fluid ounces coconut milk; 2 inches cucumbers, small dice; 2 teaspoons cumin seeds; 6 smalls dates, in small dice; 2 Tbsps desiccated coconut; 2 Tbsps fresh coriander leaves, chopped; 2 teaspoons garam masala; 1 teaspoon garlic, pulp; 1 Tbsp lemon juice; 2 Tbsps oil; 1 large onion, quartered; 1 Tbsp plain yogurt; 1 teaspoons salt; 1 teaspoon salt; 4 servings salt; 1 spring onion, sliced; 1 Tbsp sultana; 2 Tbsps tomato puree; 1 small tomatoes, in small dice; 1 teaspoons turmeric powder; 1 pints water; 828 milliliters water

Chicken and Mushrooms in A mixture of desiccated coconut, turmeric powder, sultana, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing

Instructions

In a blender process the onions, tomato puree, cashew nuts, garam masala,garlic, chilli powder,lemon juice, turmeric , chicken stock cube, salt and yogurt.Blend till smooth.

Ingredients you will need

Chicken Bouillon Cube

Chili Powder

Garam Masala

Tomato Puree

Cashews

Lemon Juice

Turmeric

Garlic

Onion

Yogurt

Salt

Equipment you will use

Blender

Heat the oil in a pot over medium heat and fry the spice mixture for 3 minutes

Ingredients you will need

Cooking Oil

Equipment you will use

Pot

Add 1 tbsp of the coriander leaves and cook for 1 minute

Ingredients you will need

Coriander

Add the chicken and sultanas and stir fry for 1 minute.

Ingredients you will need

Golden Raisins

Whole Chicken

Add the mushrooms and water, bring to the boil, reduce the heat and simmer for 15 mins, or till the chicken is tender.

Ingredients you will need

Mushrooms

Whole Chicken

Water

Sprinkle the remaining coriander leaves over the top.Wash the rice and drain well.Melt the butter in a pot and fry the cumin seeds, when they start to pop add the rice and stir, fry for 2 minutes

Ingredients you will need

Cumin Seeds

Coriander

Butter

Rice

Pop

Equipment you will use

Pot

Add the water and salt, stir bring to the boil, reduce heat to minimum and cook covered for 18 minutes

Ingredients you will need

Water

Salt

In the meantime mix the fruits into the coconut milk and season with salt to taste.Turn off the heat and allow the rice to stand for 10 mins, lift the lid and fluff up the rice with a fork.

Ingredients you will need

Coconut Milk