Chicken And Bacon Chowder

Name: Chicken And Bacon Chowder
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams sliced bacon; 473 milliliters diced carrots; 710 milliliters diced celery; 710 milliliters diced cooked chicken; 710 milliliters chicken broth; 610 grams condensed cream of mushroom soup, undiluted; 473 milliliters half-and-half cream; 118 milliliters diced onion; 1 teaspoons pepper; 946 milliliters diced peeled potatoes; 1 teaspoons salt

Need a gluten free main course? Chicken And Bacon Chowder could be a spectacular recipe to try. This recipe serves 6. One serving contains 722 calories, 32g of protein, and 51g of fat. If you have condensed cream of mushroom soup, salt, pepper, and a few other ingredients on hand, you can make it. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.