Chewy Ginger Cookies

Name: Chewy Ginger Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 0 teaspoons freshly ground black pepper; 118 milliliters finely chopped crystallized ginger; 177 milliliters (packed) dark brown sugar; 1 large egg; 532 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 3 teaspoons ground ginger; 1 teaspoons kosher salt; 118 milliliters blackstrap (robust) molasses; 1 teaspoons freshly ground nutmeg; 237 milliliters raw or sanding sugar; 118 milliliters (1 stick) unsalted butter, room temperature; 1 teaspoon vanilla extract; 118 milliliters vegetable shortening (preferably trans-fat free)

Watching your figure? This vegetarian recipe has 103 calories, 1g of protein, and 4g of fat per serving. This recipe serves 48. Plenty of people made this recipe, and 260 would say it hit the spot. A mixture of vanillan extract, brown sugar, flour, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.