Cherry Chutney

Name: Cherry Chutney
Prep time: 37 min
Cook time: 37 min
Total time: 37 min
Yield: 1
Cuisine: Global
Ingredients: 3 Tbsps brown sugar, lightly packed; 2 Tbsps minced candied ginger; 3 cardamom pods; 237 milliliters pitted cherries; 118 milliliters cider vinegar; 1 inch cinnamon stick; 3 grates of whole nutmeg; 59 milliliters raisins or currants; 118 milliliters chopped red onion; 1 pinch pinch of salt; 1 teaspoon black mustard seeds (yellow will do, too)

Cherry Chutney might be just the condiment you are searching for. This recipe makes 1 servings with 517 calories, 4g of protein, and 6g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have cinnamon stick, onion, grates of nutmeg, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 37 minutes.