Cherry Arugula Salad With Mustard Vinaigrette

Name: Cherry Arugula Salad With Mustard Vinaigrette
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 142 grams arugula; 1 Tbsp balsamic vinegar; 237 milliliters cherries; 1 Tbsp Dijon mustard; 59 milliliters olive oil

Cherry Arugula Salad With Mustard Vinaigrette is a gluten free, primal, and whole 30 recipe with 4 servings. This side dish has 156 calories, 1g of protein, and 14g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up dijon mustard, balsamic vinegar, cherries, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.