Cheesy Onion Casserole

Name: Cheesy Onion Casserole
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 8
Cuisine: Global
Ingredients: 4 Tbsps butter; 283 grams cream of chicken soup, undiluted; 8 slices french bread, buttered on both sides; 8 servings fresh ground black pepper (to taste); 158 milliliters half-and-half or milk; 8 servings seasoning salt or white salt (to taste); 1 teaspoon soy sauce (or to taste); 3 larges sweet onions, sliced; 473 milliliters shredded swiss cheese, divided

Cheesy Onion Casserole might be just the main course you are searching for. This recipe makes 8 servings with 436 calories, 17g of protein, and 19g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of soy sauce, ground pepper, half-and-half, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the soy sauce you could follow this main course with the Lemon Cornmeal Cakes with Lapsang Souchong Chocolate Sauce as a dessert. It will be a hit at your Autumn event.