Cheesy Crescent Dogs

Name: Cheesy Crescent Dogs
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 22
Cuisine: American
Ingredients: 8 OSCAR MAYER Beef Franks; 4 KRAFT Singles, each cut into 4 strips; 227 grams can refrigerated crescent dinner rolls

The recipe Cheesy Crescent Dogs could satisfy your American craving in about 22 minutes. This recipe makes 22 servings with 90 calories, 2g of protein, and 7g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. Only If you have oscar mayer beef franks, singles, crescent dinner rolls, and a few other ingredients on hand, you can make it.

Instructions

Heat oven to 375F.

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Oven

Cut 1 lengthwise slit in each frank to within 1/2 inch of ends; fill with Singles strips.

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Hot Dogs

Separate dough into 8 triangles; wrap 1 around each frank.

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Dough

Hot Dogs

Wrap

Place, slit sides up, on baking sheet.

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Baking Sheet

Bake 12 min. or until franks are heated through and crusts are golden brown.

Ingredients you will need

Hot Dogs

Equipment you will use

Oven

Equipment

Oven

Baking Sheet

Ingredients

Servings:

OSCAR MAYER Beef Franks 4

KRAFT Singles, each cut into 4 strips 227grams

can refrigerated crescent dinner rolls

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Riesling, Gewurztraminer, and rosé Wine are my top picks for Hot Dogs. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. You could try Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken. Reviewers quite like it with a 4 out of 5 star rating and a price of about 21 dollars per bottle.