Cheesy Chicken and Potato Casserole

Name: Cheesy Chicken and Potato Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 156 grams package scalloped potato mix; 4 potatoes, thinly sliced; 473 milliliters shredded Cheddar cheese; 3 skinless, boneless chicken breasts; 3 teaspoons vegetable oil

Cheesy Chicken and Potato Casserole is It is perfect for Autumn. It works well as a main course. Head to the store and pick up chicken breasts, potatoes, cheddar cheese, and a few other things to make it today. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Heat oil in a medium skillet over medium high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add chicken breasts and saute until tender. Meanwhile, prepare potatoes according to package directions, adding 1 cup (instead of 2/3 cup) of milk and sliced potatoes. When chicken is tender, remove from heat, let cool and shred.

Ingredients you will need

Chicken Breast