Cheese Cookie Snacks

Cheese Cookie Snacks
Cheese Cookie Snacks is a vegetarian recipe with 24 servings. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 5g of fat, and a total of 75 calories. If you have butter, salt, cheddar cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Stir together cheese and butter until blended. Stir in flour and salt; blend well. Stir in cereal. (Dough will be stiff.)
Ingredients you will need
ButterButter
CerealCereal
CheeseCheese
DoughDough
All Purpose FlourAll Purpose Flour
SaltSalt
2
Shape dough into 1-inch balls; place on an ungreased baking sheet 2 inches apart. Flatten cookies to 1/4-inch thickness with a fork, making a crisscross.
Ingredients you will need
CookiesCookies
DoughDough
Equipment you will use
Baking SheetBaking Sheet
3
Bake at 350 for 15 to 18 minutes.
Equipment you will use
OvenOven
4
Remove to wire rack to cool. Store in an airtight container.
Equipment you will use
Wire RackWire Rack
DifficultyHard
Ready In45 m.
Servings24
Health Score0
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