Cheese and Potato Casserole

Name: Cheese and Potato Casserole
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 2
Cuisine: Global
Ingredients: 42 milliliters french-fried onions; 0 teaspoons garlic powder; 1 Tbsp milk; 315 milliliters hot mashed potatoes (prepared with milk and butter); 57 grams shredded cheddar cheese; 115 milliliters sour cream

Cheese and Potato Casserole is a gluten free recipe with 2 servings. This hor d'oeuvre has 487 calories, 11g of protein, and 31g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up cream, garlic powder, milk, and a few other things to make it today. 1 person found this recipe to be delicious and satisfying. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes around 40 minutes. If you like this recipe, take a look at these similar recipes: Cheese Potato Casserole, Potato Cheese Casserole, and 3 Cheese Potato Casserole.