Cheddar Potato Bake

Name: Cheddar Potato Bake
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 305 grams campbells condensed cheddar cheese soup; 1 green onion, chopped; 1 dash generous ground black pepper; 710 milliliters mashed potatoes; 79 milliliters sour cream or yogurt

Cheddar Potato Bake is a gluten free recipe with 8 servings. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 96 calories, 3g of protein, and 4g of fat. From preparation to the plate, this recipe takes about 40 minutes. A mixture of cream, green onion, generous dash ground pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious.