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Cheddar Cheese Chowder

Cheddar Cheese Chowder
Cheddar Cheese Chowder might be just the main course you are searching for. This recipe serves 7. One portion of this dish contains about 21g of protein, 36g of fat, and A mixture of chicken broth, butter, pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Scrape and thinly slice carrots; finely chop celery, onion, and green bell pepper.
Ingredients you will need
Green PepperGreen Pepper
CarrotCarrot
CeleryCelery
OnionOnion
2
Melt butter in a 3-quart saucepan over medium-high heat; add vegetables and garlic, and cook, stirring constantly, 5 to 7 minutes or until tender.
Ingredients you will need
VegetableVegetable
ButterButter
GarlicGarlic
Equipment you will use
Sauce PanSauce Pan
3
Add flour; cook, stirring constantly, 1 minute. Stir in chicken broth and milk; cook 5 minutes or until mixture is slightly thickened and bubbly.
Ingredients you will need
Chicken BrothChicken Broth
All Purpose FlourAll Purpose Flour
MilkMilk
4
Add shredded cheese, salt, and pepper, stirring until well blended. Stir in additional milk, if necessary, to reach desired consistency.
Ingredients you will need
Shredded CheeseShredded Cheese
PepperPepper
MilkMilk
SaltSalt
5
Sprinkle with crumbled bacon.
Ingredients you will need
Real Bacon PiecesReal Bacon Pieces

Equipment

DifficultyHard
Ready In45 m.
Servings7
Health Score8
Dish TypesLunchMain CourseMain DishDinner
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